Purple Possum Winery specializes in mead wine (Greater Houston Weekly)This week in our ?travels? to wineries around the greater Houston area, we will visit Purple Possum Winery near Navasota.
Local beer rates high in taste test (The Cabinet)Pennichuck Brewing Company owner Phil Jewett with his Pozharnik Espresso Russian Imperial Stout, which earned a mention in the New York Times last week. Also pictured is an oak barrel used in making the beer.
Rwanda: Business Plan Competition Supports SMEs (AllAfrica.com)The Private Sector Federation (PSF) last week concluded its annual Business Plan Competition. 30 contestants were rewarded. This was the third edition of the BPC, which started in 2005. The awards ceremony also signaled the launch of the fourth competition.
Wine Stylin' (The Beacon News)When Debra O'Neil made the choice to turn her hobby of wine into a career, she had to learn something new: the language. The language of wine is one that most people do not speak. But O'Neil prides herself on being able to find a wine that customers will enjoy, based on what they like.
Feel the Difference: A Functional Beverage that Works! (PR Newswire via Yahoo! Finance) Next Generation Waters launches a brand new refreshing and innovative functional water in Southern Florida. After two and a half years of perfecting the product, packaging and distribution network, NGW has infiltrated the South Florida market with several functional waters.
'Superjuice' fuels suicide: Band chief (Toronto Sun)A potent new homebrew that is fuelling violence, suicide and crime is plaguing dry northern reserves in Manitoba.
Wine Pick of the Week: 2007 Ponzi Vineyards Tavola Pinot Noir $25 (Seattle Post-Intelligencer)Wine Pick: 2007 Ponzi Vineyards Tavola Pinot Noir $25.
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