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Wine Making News Archive - 31-Oct-2008
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Exuberant bubbly (The Star)WINES are made to please, and although the range available in the market is sufficiently diverse to cater for many occasions, it is still a growing sector with many new names making their way to wine cellars.

Armando Ceja named to Chamber board (Sonoma Index-Tribune)Armando Ceja, winemaker and owner of Ceja Vineyards, was recently appointed to the board of directors of The Sonoma Valley Chamber of Commerce, filling a recent vacancy.

Badge of honour on rise (Moneymanager)The Rising Sun badge has emerged as the most enduring symbol of the Australian soldier in combat. For more than a century these badges were mass produced, probably in the millions.

So long, readers: I'm outta here (Basehor Sentinel)So long, readers: I'm outta here

The metals in your daily glass of wine that have been linked to cancer and Parkinson's (Daily Mail) Having just one glass of wine a day could expose the drinker to potentially dangerous levels of metals linked to cancer, heart attacks and Parkinson's disease, scientists warn.

New Release of the popular wine book, Crush! (South African Wine News)Crush! - 100 South African wines to drink now 2009, follows on the great success of last years version.

Champagne Indage Q2 net P up 9%t at Rs 5 crore (Business Standard India)Wine making company Champagne Indage has posted a 9.25% increase in its net profit at Rs 5.55 cr for the second quarter ended September 30 against 5.08 cr in the second quarter last fiscal.

Oct. 30 Calendar: I'm Baaaaaaack (The Burlington Free Press)Now, growing up in Boston, I never heard of Mischief Night until I came to school in VT. Apparently the night before Halloween youngsters (for the most part) hit the streets to cause a little (hopefully) trouble. Now, some bad news for all you law abiding citizens.... TONIGHT is Mischief Night. It's quite possible that toilet paper-armed, hormone-filled teens are plotting the demise of your ...

Churchill County's home-grown winery continues to tastefully flourish (Reno Gazette-Journal)The grapes are harvested and the first frost has come to Churchill County but the work at Churchill Vineyards continues. Now it's time for the artistic part of the grape growing and wine making business.

Brewer plans to make craft sake here (Asheville Citizen-Times)Anybody reading this column probably knows how many craft breweries we have in Buncombe County (the answer is seven breweries run by six companies, with more on the way). And it's no secret that North Carolina has a lively winery scene too, including the one at Biltmore Estate.

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